$34 Restaurant Grade 'Pata Negra' Paella Pan - Flat Bottom - 14 inch Home Kitchen Kitchen Dining Restaurant Grade 'Pata Negra' Paella Sales Pan Bottom - Flat 14 inch $34 Restaurant Grade 'Pata Negra' Paella Pan - Flat Bottom - 14 inch Home Kitchen Kitchen Dining -,Flat,inch,Pan,Paella,Restaurant,Grade,/diffract405275.html,thesterlingsecret.com,Home Kitchen , Kitchen Dining,Negra',-,$34,14,'Pata,Bottom Restaurant Grade 'Pata Negra' Paella Sales Pan Bottom - Flat 14 inch -,Flat,inch,Pan,Paella,Restaurant,Grade,/diffract405275.html,thesterlingsecret.com,Home Kitchen , Kitchen Dining,Negra',-,$34,14,'Pata,Bottom

Restaurant Grade 'Pata gift Negra' Paella Sales Pan Bottom - Flat 14 inch

Restaurant Grade 'Pata Negra' Paella Pan - Flat Bottom - 14 inch

$34

Restaurant Grade 'Pata Negra' Paella Pan - Flat Bottom - 14 inch

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Product description

Double thick steel pan specially designed for heavy use, such as in a restaurant or commercial kitchen. Flat (non-dimpled) bottom allows use on electric, induction, and gas cooktops. The extra thick metel prevents warping and is perfect for use over an open fire. The pan is made of carbon steel (aka polished steel, or acero pulido), which is ideal for paella since it conducts heat quickly and evenly. Carbon steel is the traditional material for paella, and some paella devotees feel that it enhances flavor. As with any raw steel pan, it requires some care: you must dry the pan right after washing it and then rub the inside with a little vegetable oil to prevent rusting. If the pan does rust, a few passes with steel wool takes it right off.

Restaurant Grade 'Pata Negra' Paella Pan - Flat Bottom - 14 inch